Prosciutto Wrapped Apple

These Prosciutto Wrapped Apples are quick and easy to throw together and make a great appetizer for a dinner party or to bring to a gathering.

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Ingredients

• 2 Honeycrisp Apples, sliced

• 2 cups Arugula

• 8oz Extra Sharp White Cheddar Cheese, sliced

• 6oz extra thin sliced prosciutto

• 1/4 cup Balsamic Glaze

• Kosher salt to taste

  
  

Steps

1. Slice the cheese

2. Wash and slice the apples

3. Assemble each bite with a slice of apple, one or two pieces of arugula and a slice of cheese. Wrap in a slice of prosciutto and use a toothpick to hold together (it also makes them easier to eat). Repeat

4. Sprinkle with freshly ground kosher salt and drizzle generously with balsamic glaze

5. Serve immediately to avoid browning apples

Tips

• You can soak the apples in lemon juice to help prevent browning

Nutrition

This is based on My Fitness Pal calculations for 10 servings (2 apples slices = 1 serving)

150 calories / serving

6.8g Carbs / 9.1g Fat / 10.6g Protein